Established in 2008. Opened in June of 2008 by partners Adam Lovett and Tom Schaudel, aMano brings a hint of the Tuscan countryside to Mattituck. Wood oven-fired pizza and pasta star on the menu, along with local ingredients from the nearby farms and bay. The Italian-inspired appetizers and entrees are paired with wines from both Long Island and Italy to showcase both Old and New World Flavor.